Chocolate Lava Cake
Time to prepare:
Time to cook:
Ingredients (6 persons):
50G of sugar2 Eggs150G of dark chocolate100G of butter40G of flour
How to prepare:
In a bowl, mix the sugar and the eggs. Melt the butter and the dark chocolate in a microwave and them in the bowl. Add the flour and mix well.
Butter a set of 6 ramequins and fill them with the mixture.
Bake in the oven for 12 minutes at 180 degrees celsius.
Serve hot with a scoop of vanilla ice cream.