Candy coated chocolate and chocolate chip cookies
Time to prepare:
Time to cook:
Ingredients (6 persons):
3/4 Cup butter1 Cup packed brown sugar1/2 Cup white sugar1 Teaspoon vanilla extract2 Eggs2 Cups all-purpose flour1 Teaspoon baking soda1 Teaspoon salt2 Cups candy-coated milk chocolate pieces1/2 Cup chocolate chip cookies (add more if you like)
How to prepare:
- Preheat oven to 375 degrees F (190 degrees C).
- Cream together butter or margarine, brown sugar, vanilla, and sugar until fluffy. Add 2 beaten eggs.
- Combine flour, baking soda, and salt. Add to cream mixture. Stir in candies and chocolate chip.
- Drop by teaspoon or 4 cm ice cream scooper on baking sheets about 2 inches apart. Bake for 8 - 10 minutes.