Baked Stuffed Apple

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70
recipe Baked Stuffed Apple

Time to prepare:

Time to cook:

Difficulty: Easy

Ingredients (2 persons):

Stuffing:
2 large Fuji apples
1/8 tsp cinnamon powder
1/8 cup sugar
1/2 tbsp butter
1 tbsp

Crumble topping:
1/4 cup rolled oats
1/4 cup flour
1/8 cup sugar
1/2 tbsp butter
1 tbsp cream cheese
1/8 tsp salt
1/8 tsp cinnamon powder

How to prepare:

1. Preheat oven to 180 C.


2. Remove the top of the apples then remove insides to create a bowl.


3. Roughly chop the apple pieces and place on a pan with the sugar, butter and cinnamon. Cook until apples are a bit soft, around 8-10 minutes.


4. Return the cooked apples in to the apple bowls.


5. For the crumble, mix oats, flour, sugar, salt and cinnamon powder in a bowl. Mix in the butter and cream cheese until it forms into small crumbly pieces.


6. Put on generously on top of the apple bowls.


7. Bake in the oven for 10-15 minutes.


8. Best to top it with vanilla ice cream and caramel sauce, but pouring cold milk on top will also do.


Keywords: apple, baked, baked apple, dessert, ice cream, oatmeal, oats

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It looks super good!

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 70Guest, Guest and 68 others find that it looks really good.