Palitaw

Easy to make Filipino delicacy

  • Recette de cuisine 0.00/5
0.0/5 (0 votes)
2 Comments
87
recipe Palitaw

Time to prepare:

Time to cook:

Difficulty: Easy

Ingredients (10 persons):

2 cups Glutinous Rice Flour1 Cup WaterToasted Sesame seedsGranulated SugarShredded Coconut

How to prepare:

- Mix lang hanggang maging dough, kapag dry pa, add lang paunti unti ng tubig bsta dapat maging ball shape sya n malaki pero hndi madikit.
- Form into 1-2 inch ball, Flatten then ilubog na sa kumukulong tubig, kapag lumitaw n sya, hanguin na, patuluin ung excess water tapos iroll n sa niyog.
- Roll naman s mix ng toasted sesame seeds at sugar.
-Serve and Enjoy.


Keywords: Palitaw

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It looks super good!

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2 comments

Kaiser

can you please Send this to me via LBC here in Japan, im drooling

dancingalmonds

Omg this is my favorite!!!!

Thumbs up!

 87Guest, Guest and 85 others find that it looks really good.