Marshmallow Fondant by Norman

Step 1: in a large bowl, put the marshmallow together with the water and microwave for 30 seconds until the marshmallow melt, stirring every 30 seconds out from microwave.

Step 2: on your work area, put a little bit of shortening then followed by the powdered sugar and, shortening, and the gummix powder, and make a well in the middle.

Step 3: pour in the melted marshmallow and mix it all until it formed like a dough. Knead until you achieve the desired smooth and consistency. It should be pliable and elastic. You can use a stand mixer and use a dough hook for kneading.

Note: if you dont have a microwave u can use a double boiler to melt the marshmallow.

enjoy

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