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Palitaw

recipe Palitaw

Time to prepare:

Time to cook:

Difficulty: Easy

Ingredients (10 persons):

2 cups Glutinous Rice Flour1 Cup WaterToasted Sesame seedsGranulated SugarShredded Coconut

How to prepare:

- Mix lang hanggang maging dough, kapag dry pa, add lang paunti unti ng tubig bsta dapat maging ball shape sya n malaki pero hndi madikit.
- Form into 1-2 inch ball, Flatten then ilubog na sa kumukulong tubig, kapag lumitaw n sya, hanguin na, patuluin ung excess water tapos iroll n sa niyog.
- Roll naman s mix ng toasted sesame seeds at sugar.
-Serve and Enjoy.


Posted by Yelsmom13 - https://www.foodies.ph/yelsmom13