Prawns in Garlic and Butter (Hilabos na hipon)
Time to prepare:
Time to cook:
Ingredients (4 persons):
About 12 pieces of large prawns 5 cloves of garlic finely chopped 2 tablespoons of olive oil 15 g of butter salt pepper
How to prepare:
This is very easy and a last minute dish you can cook if you are in a hurry. Perfect with steamed rice or just it is with your favorite cold drink!
1. In a large skillet put the olive oil and butter, and immediately right after add the prawns. Then the minced garlic and salt and pepper to taste.
2. Cook them together until the prawns are cooked. Roughly between 5 to 7 minutes.
3. They are ready to serve!
Keywords: hilabos na hipon, Prawns