Deep-Fried Paprika Chicken

If you are looking for a great fried chicken recipe, this is sure to be a hit with your family.

  • Recette de cuisine 0.00/5
0.0/5 (0 votes)
0 Comments
14
recipe Deep-Fried Paprika Chicken

Time to prepare:

Time to cook:

Difficulty: Easy

Ingredients (8 persons):

1kg chicken thigh and legs1 tsp UFC Iodized Salt 1 tsp UFC Ground Pepper1 tsp paprika 1 pc egg, beaten 1 cup milk 1 cup all-purpose flour ½ cup cornstarch3 cups GOLDEN FIESTA Palm Oil ½ cup Papa Banana Catsup

How to prepare:


  • Make few slits on surface of chicken. Rub chicken with mixture of UFC Salt, UFC Pepper and paprika. Let stand for 30 minutes in the refrigerator.

  • Combine egg and milk. Set aside. Mix flour and cornstarch. Set aside. Dip chicken in egg mixture then coat with flour mixture.

  • Heat Golden Fiesta Palm Oil. Deep-fry chicken until golden brown. Serve with Papa Banana Catsup.



Source: https://nutriasia.com/recipes/deep-fried-paprika-chicken/


Keywords: Chicken

Posted by

It looks super good!

Add to favorite recipes

Click the 'Add to favorite' button to add this recipe to your list of favorite recipes.


Add a comment

Thumbs up!

 14Guest, Guest and 12 others find that it looks really good.