Soft, chewy and moist!

  • Recette de cuisine 0/5
0/5 (0 votes)

Time to prepare:

Time to cook:

Difficulty: Easy

Ingredients (10 persons):

1 cup cocoa powder1/2 cup coconut oil2 cups sugar4 eggs2 cups all purpose flour2 tsp baking powder1 tsp maple extract / 2 tsp vanilla extract1/2 tsp saltSifted powdered sugar

How to prepare:

1. Preheat oven to 180C or 350F.

2. In a bowl, mix together the cocoa powder, sugar and oil.

3. Slowly pour in eggs and maple extract / vanilla extract and mix as well.

4. Add in the all purpose flour, baking powder and salt and mix well.

5. Refrigerate batter for at least 4 hours or chill in freezer for 30 minutes to 1 hour.

6. Scoop into 1 tbsp each and form into balls. Coat with powdered sugar before baking.

7. Bake on a parchment lined tray or silicone mat for 10-12 minutes.

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It looks super good!

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