Curacha with Alavar Sauce

Here's how to prepare Zamboanga’s famous curacha with Zamboanga’s famous Alavar sauce.

  • Recette de cuisine 0/5
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Time to prepare:

Time to cook:

Difficulty: Average

Ingredients (2 persons):

WaterA slice of ginger1/2 Kilo of Alavar Sauce

How to prepare:

1. In a wok or wide pan, cook the curacha in a little water with a slice of ginger.

2. Once done, remove the ginger and pour in water and the Alavar Sauce.

3. Boil it for 5 minutes then remove the curacha.

4. Simmer the sauce until thick then pour it on top of the curacha.

Bonus: A few drops of Alavar Sauce with alamang over warm rice is a great combination.

Three Ways to Cook Zamboanga’s Famous Curacha recipe Curacha with Alavar Sauce

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atchee mampi

they’re available at unimart, greenhills. frozen seafood section if i remember correctly ❤️


Buy in unimart.

Clari Says

Hello, the Alavar sauce was from Zamboanga City. I don't know where you can buy here. So sorry.

luzzie manzano

saan na po makakabili nyang alavar sauce? wala na po cla d2 sa sct. fuentebella eh.

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 384Guest, Guest and 382 others find that it looks really good.

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