Sarciadong Isda

Sarciadong Isda is a delicious Filipino dish made of fried fish simmered in tomatoes, garlic, onions, and eggs.

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Time to prepare:

Time to cook:

Difficulty: Easy

Ingredients (4 persons):

½ cup Golden Fiesta Palm Oil½ kg Fish (Dalagang bukid, Tilapia, Galugong)1 tsp ginger strips1 pouch (115 g) UFC Tomato Sauce Guisado1/3 cup UFC Banana Catsup¾ cup waterUFC Iodized Salt and UFC Ground Pepper (to taste)1 pc egg, beaten2 Tbsp sliced green onions

How to prepare:


  • Season fish with UFC Salt and UFC Pepper. Fry in Golden Fiesta Palm Oil until just cooked. Set aside.

  • Saute ginger and UFC Tomato Sauce Guisado. Add water, UFC Banana Catsup, UFC Salt and UFC Pepper to taste. Cover and simmer for 10 minutes.

  • Add egg. Stir until cooked. Pour over fish.


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It looks super good!

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Thumbs up!

 187Guest, Guest and 185 others find that it looks really good.