Sarciadong Isda

Sarciadong Isda is a delicious Filipino dish made of fried fish simmered in tomatoes, garlic, onions, and eggs.

  • Recette de cuisine 0/5
0/5 (0 votes)

Time to prepare:

Time to cook:

Difficulty: Easy

Ingredients (4 persons):

½ cup Golden Fiesta Palm Oil½ kg Fish (Dalagang bukid, Tilapia, Galugong)1 tsp ginger strips1 pouch (115 g) UFC Tomato Sauce Guisado1/3 cup UFC Banana Catsup¾ cup waterUFC Iodized Salt and UFC Ground Pepper (to taste)1 pc egg, beaten2 Tbsp sliced green onions

How to prepare:

  • Season fish with UFC Salt and UFC Pepper. Fry in Golden Fiesta Palm Oil until just cooked. Set aside.

  • Saute ginger and UFC Tomato Sauce Guisado. Add water, UFC Banana Catsup, UFC Salt and UFC Pepper to taste. Cover and simmer for 10 minutes.

  • Add egg. Stir until cooked. Pour over fish.

Posted by

It looks super good!

Add to favorite recipes

Click the 'Add to favorite' button to add this recipe to your list of favorite recipes.

Add a comment


Thumbs up!

 178Guest, Guest and 176 others find that it looks really good.